Our Friendly and Supportive Staff

Chef prepared meals — Fresh local ingredients, chef prepared

Deb Powers, General Manager
Laurie Jackson, Activity Coordinator

Reception:
Karen Simmons, Maria Hiles, Roberta Coburn, Peggy Thibault

Resident Night Response:
Curtis Berti & Ky Perens

Housekeeping:
Chris Elzinga, Executive Housekeeper
Jane Wilson, Jan Scott, Elvis Collins, Jolene McAllan

Cooks:
Steven Langley
Carrie Grams

Dining Room & Kitchen:
Vegas Dargatz, Dining Room Supervisor
Leslie Vilness, Tammy Boyle, Shane Briffett,
Francisco Ramirez, Aimee McCracken,
Lenora Singer, Haydnan Dowler